18 sep 2024
Culinary travel to Korea 2nd Edition: 11th October
Following the success of our inaugural event, Parel van Zuilen and KHOM are thrilled to announce the second edition of "Culinary Travel to Korea." on 11th October. This time, we're presenting an updated four-course menu that promises a delightful journey through Korean flavors. Guests will savor a selection of welcome treats, a shared tasting experience, a flavorful main course, and a delectable dessert. With a blend of traditional Korean dishes and innovative creations by Ohyoon, this event is perfect for both newcomers and seasoned foodies alike. Don’t miss out—reservations are essential! Experience / Finehomedining
Following the success of our inaugural event, Parel van Zuilen and KHOM are thrilled to announce the second edition of "Culinary Travel to Korea." on 11th October. This time, we're presenting an updated four-course menu that promises a delightful journey through Korean flavors. Guests will savor a selection of welcome treats, a shared tasting experience, a flavorful main course, and a delectable dessert. With a blend of traditional Korean dishes and innovative creations by Ohyoon, this event is perfect for both newcomers and seasoned foodies alike. Don’t miss out—reservations are essential! Experience / Finehomedining
Following the success of our inaugural event, Parel van Zuilen and KHOM are thrilled to announce the second edition of "Culinary Travel to Korea." on 11th October. This time, we're presenting an updated four-course menu that promises a delightful journey through Korean flavors. Guests will savor a selection of welcome treats, a shared tasting experience, a flavorful main course, and a delectable dessert. With a blend of traditional Korean dishes and innovative creations by Ohyoon, this event is perfect for both newcomers and seasoned foodies alike. Don’t miss out—reservations are essential! Experience / Finehomedining
